Figs, Mangoes, and Mussels

6 Sep

Last night, I went to Pisticci, an Italian restaurant in Manhattan (125th St. and La Salle St.).

This is not your average Italian restaurant. Pisticci’s makes its own pasta and mozzarella daily. Yes, that is as good as it sounds :D

We started off the meal with…

Fig, Mango, and Warm Goat Cheese Salad

Can you see one of the figs on the right, sliced open with goat cheese in its middle? You know I am a killer for fresh figs

After the salad, I had steamed mussels in tomato basil sauce. It tasted so amazing that I forgot to stop and take a picture by the time it was gone :D It looked something like this…

Tiramisu arrived on our table after dinner, but I was far too full to enjoy it! The entire experience was mouth-watering :D If you have a chance to go to Pisticci soon, you will love it. If you don’t, make a mango/fig salad and mussels for yourself sometime. It is a meal you will not soon forget!

Smile out loud,

Rachel

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One Response to “Figs, Mangoes, and Mussels”

  1. dwango September 23, 2010 at 10:54 am #

    recently became obsessed with figs myself

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